The story

1898
Creating the House

At the end of the 19th century, in the heart of the Marennes-Oléron basin, driven by his passion for oyster farming, Henri Gillardeau laid the foundations for Maison Gillardeau.

1928
Gillardeau vans

Renowned for their quality, Gillardeau oysters are a runaway success. At the time, Maison Gillardeau was already supplying Les Halles de Paris.

1978
Birth of Gillardeau

Gérard Gillardeau, then at the head of the company, gave birth to the emblematic Gillardeau oyster.
The quality of its appearance and the generosity of its flesh have quickly made it a byword for excellence among oyster lovers.

October 1998
Thierry and Véronique
Logo Gillardeau

Thierry and Véronique Gillardeau join Gérard Gillardeau in the adventure.

1998
La Maison celebrates its 100th anniversary

Generation after generation, Maison Gillardeau carefully cultivates its know-how.
A family commitment that has endured for 100 years to bring you the world's finest oysters.

2004
Opening of new parks

Faced with growing demand, and in order to reinforce its production capacity, Maison Gillardeau opened a dozen additional parks.

June 2009
Boutique opening

In order to satisfy local customers, La Boutique Gillardeau was created.
Located at the foot of the Viaduc d'Oléron, this sales outlet offers a selection of Gillardeau oysters, as well as gourmet seafood products from producers renowned for their expertise and quality.

November 2009
Gillardeau distributor

To meet the expectations of its local customers, La Maison Gillardeau has installed a 24-hour vending machine at La Boutique Gillardeau.

October 2014
Laser engraving

To combat counterfeiting, La Maison Gillardeau equips its packaging line with a laser and engraves each oyster with the La Maison logo, a symbol of authenticity.

April 2016
Legion of Honor

Gérard Gillardeau, surrounded by family, friends and political figures, receives the medal of Chevalier in the National Order of the Legion of Honor from Jean-Pierre Raffarin, in the exceptional setting of Fort Louvois.

March 2017
Launch of La Marcelle

On the occasion of Women's Day, Véronique Gillardeau pays tribute to Marcelle Gillardeau, daughter-in-law of the company's founder, by unveiling her new tasting concept. Designed with the Peugeot Design Lab team exclusively for La Maison Gillardeau, "La Marcelle" is a modern, functional food truck and oyster bar that deploys easily from the rear of the vehicle.

August 2017
Inauguration of Salon Gillardeau
Logo Gillardeau

Proud to support the Stade Rochelais, La Maison Gillardeau strengthens its partnership with the inauguration of a private Gillardeau lounge at the Marcel Deflandre stadium.

April 2019
LAUNCH OF "PETIT GÉGÉ"

Véronique Gillardeau pays tribute to Gérard Gillardeau, the grandson of the company's founder, by unveiling an original concept: the scooter. Maison Gillardeau has chosen to collaborate once again with Peugeot Design Lab to create "Petit Gégé".

May 2019
Opening of La Cabanajam

Maison Gillardeau opens its new outlet on the Île de Ré, "La Cabanajam".
Located in Saint-Martin-de-Ré, "La Cabanajam" offers gourmets a seaside tasting of Gillardeau oysters, with capacity for 120 people.

September 2019
Introduced
Acquisition of La Maison Blanc

Véronique Gillardeau takes over the management of Maison Blanc, a family-run business for 40 years and a well-known establishment in the Paris region, located at Rungis Market and a long-standing customer of La Maison Gillardeau.